信州野菜と鮮魚　櫻井

Banquet course

5000 yen (tax included) ~

We offer banquet courses for each season.From 5,000 yen (tax included).A banquet course that makes generous use of seasonal seafood and ingredients.We aim to offer prices starting from 5,000 yen that will please event organizers.

Various types of sake and shochu

ASK

We purchase recommended sake every month.The owner's recommended sake can be found in the "This Month's Recommendation" section in the store! The shochu is also carefully selected.Enjoy it according to your taste and the food you eat.

Dishes made with seasonal ingredients

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You can also enjoy dishes made with seasonal ingredients.Enjoy the ingredients that are available at any given time.

Seasonal banquet courses are highly recommended!

Our restaurant stocks seasonal ingredients.We have everything from beer and highballs to standard sake and shochu, as well as limited edition drinks, making us the perfect place for alcohol lovers.Smoking is permitted, so you can smoke at your seat.

We specialize in sake and shochu!

We have a wide selection of sake and shochu, from standard to rare varieties.We list limited edition sakes as "This Month's Recommendation," making it perfect for comparing different types of sake.Try finding your favorite drink!

Thin-skinned cod roe mayonnaise pizza

¥ 780(Tax included)

Shinshu specialty: Sanzokuyaki

1100 yen(Tax included)

Dashi-wrapped eggs

550 yen(Tax included)

Very popular!! Okonomiyaki-style cabbage and egg

¥ 750(Tax included)

Thickly sliced grilled cod marinated in sake lees

1,500 yen(Tax included)

Counter seats are also available.Both single and double occupancy are welcome.Please feel free to visit us on your business trip, while traveling, or after work.

We have tatami seating available.Can be used for banquets.We can also move seats to suit the number of people in your party, so please feel free to contact us.The tatami room can seat approximately 15 people.

Our store is on the second floor of the building."Sakurai" Follow this sign and go up the stairs to the entrance.This is a homely izakaya, so even first-time visitors are welcome to come.

Seasonal food dishes

The dishes made with seasonal ingredients and the sake menu are very popular.Smoking is permitted inside the restaurant, so it's perfect for office workers or company parties.

Japanese sake is recommended!

We stock recommended sake every month! "This month's recommendation" is posted on a sign in the store.

Shinshu specialties on the menu too!

We also have many dishes made with Shinshu ingredients.Travelers will also be satisfied.

Banquet course from 5,000 yen (tax included)

Banquet courses start at 5,000 yen (tax included)! Course meals vary with the season, so you can enjoy the recommended ingredients of the time.

Fresh seafood

Fresh seafood is available.As ingredients vary with each season, the menu allows you to experience each season.

Shinshu specialties are also available.

You can enjoy dishes unique to Nagano, such as the Shinshu specialty Sanzokuyaki.